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Valeric & Butyric Acid: keys to unlocking superior gut health and performance
Antonia Tacconi PhD, Global Product Manager Gut Health, Perstorp Animal Nutrition
Antonia Tacconi PhD, Global Product Manager Gut Health, Perstorp Animal Nutrition
Abstract
The use of single chain fatty acids (SCFAs) as additives in animal production is a common and very well accepted practice. The benefits of adding SCFAs to the diet are wide ranging, including improvements in feed hygiene and stomach acidification to greater pathogen control and many more.