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Holistic feed strategies for swine: safeguard gut health and feed safety
Sadri Burak Sarpel Ruperez, technical sales manager EMEA, Perstorp Animal Nutrition
Sadri Burak Sarpel Ruperez, technical sales manager EMEA, Perstorp Animal Nutrition
Abstract
Not that long ago it was common practice in animal production to only address problems once they occurred. Issues with pathogens or gut health related problems were addressed once the symptoms were too apparent to ignore. Many secondary problems were routinely covered up by antibiotics.