Grain imports, mycotoxins and the APAC reality in 2025

Abstract

Grain imports are an essential part of the Asia-Pacific feed landscape. As regional feed production continues to expand, imported corn, wheat, barley, and their byproducts have become central to meeting demand across poultry, swine, dairy, and aquaculture systems. Alongside the benefits of scale and availability, however, comes a persistent challenge that feed manufacturers and nutritionists across the region know well: mycotoxin risk.